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Lesaffre, Global Key Player in Baking and Fermentation

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      • Instant Success®
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      • Saf-instant®
    • Yeasts
      • Instant Dry Yeast
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  • About Saf Viet
  • Baking Products
    • Brand
      • Baker’s Bonus®
      • Five Stars®
      • IBIS®
      • Instant Success®
      • Livendo®
      • Magimix®
      • Red Star®
      • Saf-instant®
    • Yeasts
      • Instant Dry Yeast
    • Ingredients
      • Blends & Premixes
    • Sourdough
      • Starters
      • Live Sourdough
      • Sourdough Ingredients
  • Applications
    • Saf-instant® Recipes
  • Capability
    • Our Baking Centre Network
    • Sensory Analysis
    • Research & Development
  • Trends
    • Free Form
    • Artisanal
    • Frozen Dough
  • News & Events
  • Contact Us
  • About Saf Viet
  • Baking Products
    • Brand
      • Baker’s Bonus®
      • Five Stars®
      • IBIS®
      • Instant Success®
      • Livendo®
      • Magimix®
      • Red Star®
      • Saf-instant®
    • Yeasts
      • Instant Dry Yeast
    • Ingredients
      • Blends & Premixes
    • Sourdough
      • Starters
      • Live Sourdough
      • Sourdough Ingredients
  • Applications
    • Saf-instant® Recipes
  • Capability
    • Our Baking Centre Network
    • Sensory Analysis
    • Research & Development
  • Trends
    • Free Form
    • Artisanal
    • Frozen Dough
  • News & Events
  • Contact Us

Insights

EXPLORE MORE

Lesaffre’s insights

Insights

Health and Wellness in Malaysia
May 7, 2025
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Meeting consumer and industry needs for longer shelf-life bakery products
March 17, 2025
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2025 APAC Consumer Trends
February 28, 2025
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Choosing the right yeast for baking
February 11, 2025
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The role of bread improvers
April 15, 2024
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2024 APAC Trends: A Positive Outlook for the Bread Market
March 27, 2024
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The Roles of Egg in Breadmaking
November 30, 2023
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The Roles of Sugar in Baking
May 31, 2023
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Innovations in High Fiber Breads
May 4, 2023
READ ARTICLE →
Break the Fast with Date Nut Bread this Ramadan
April 6, 2023
READ ARTICLE →

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about lesaffre

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news & events

CONTACT LESAFFRE

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Stay updated with the latest news and insights from Baking with Lesaffre.

  • office location

Saf-Viet Joint Venture Company Ltd

Long Dinh Industrial Complex, Long Dinh Commune, Can Duoc District, Long An Province, Vietnam

  • MAIN CONTACT
Telephone: +84 272 372 5555
Email: info-safviet@lesaffre.com

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© 2026 SAF-VIET JOINT VENTURE COMPANY LTD. ALL RIGHTS RESERVED.